Golden overnight oats

Serves 1:

30 g oats
150 ml (almond)milk
1 tbsp chia
1 tsp turmeric
Optional: 1 tbsp honey

Garnish:
1 tsp bee pollen
2 tbsp goji berries
1/2 persimmon

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  1. To a small bowl add oats, (almond) milk, chia seeds and turmeric and stir with a spoon to combine.
  2. If you like it sweet, you can add some honey.
  3. Cover with a lid or plastic wrap and set in the refrigerator overnight.
  4. The next day, cut the persimmon in slices, and garnish with goji berries, bee pollen and extra chia.

Overnight oats will keep in the refrigerator for up to 2 days, though best within the first 12-24 hours.

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